70% Piura White
Purist Collection 003
Bronze - NZ Chocolate Awards 2022
Tasting notes: Malt, Apricot, Panela
70% Dark, Piura Department, Peru
Description:
The arid, desert-like climate the Piura White beans hail from is highly unusual. It is not typical for cacao to grow or thrive in these conditions, however, here they flourish.
The chocolate produced by these beans is equally distinguishable from normality, as it boasts a beautiful profile rich in Malt and Stone-fruit, difficult to find anywhere else in the world.
Net Weight: 60g
Storage: Cool, dry place. Do Not Refrigerate
Ingredients: Cacao Mass*, Cane Sugar*, Cacao Butter*, Sunflower Lecithin. *Organic
Allergens: May contain traces of Tree Nuts, Dairy, Gluten & Sulphates.
Made in the Wairarapa, New Zealand.
Purist Collection 003
Bronze - NZ Chocolate Awards 2022
Tasting notes: Malt, Apricot, Panela
70% Dark, Piura Department, Peru
Description:
The arid, desert-like climate the Piura White beans hail from is highly unusual. It is not typical for cacao to grow or thrive in these conditions, however, here they flourish.
The chocolate produced by these beans is equally distinguishable from normality, as it boasts a beautiful profile rich in Malt and Stone-fruit, difficult to find anywhere else in the world.
Net Weight: 60g
Storage: Cool, dry place. Do Not Refrigerate
Ingredients: Cacao Mass*, Cane Sugar*, Cacao Butter*, Sunflower Lecithin. *Organic
Allergens: May contain traces of Tree Nuts, Dairy, Gluten & Sulphates.
Made in the Wairarapa, New Zealand.
Purist Collection 003
Bronze - NZ Chocolate Awards 2022
Tasting notes: Malt, Apricot, Panela
70% Dark, Piura Department, Peru
Description:
The arid, desert-like climate the Piura White beans hail from is highly unusual. It is not typical for cacao to grow or thrive in these conditions, however, here they flourish.
The chocolate produced by these beans is equally distinguishable from normality, as it boasts a beautiful profile rich in Malt and Stone-fruit, difficult to find anywhere else in the world.
Net Weight: 60g
Storage: Cool, dry place. Do Not Refrigerate
Ingredients: Cacao Mass*, Cane Sugar*, Cacao Butter*, Sunflower Lecithin. *Organic
Allergens: May contain traces of Tree Nuts, Dairy, Gluten & Sulphates.
Made in the Wairarapa, New Zealand.
Tasting notes: