VRAE-DARK-HAZELNUT-PRALINE-48-IC
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VRAE-DARK-HAZELNUT-PRALINE-48-IC
Nutty and smooth with caramel undertones, this bar is a tribute to the classic French Praliné. Slow roasted New Zealand grown Hazelnuts coated in amber caramel have been stoneground over 48 hours, before being blended with the floral VRAE cacao. Additional toasted hazelnuts result in a truly captivating experience.
Location: Peru, Junin, Ayacucho, and Cuzco departments, isolated rural Peru
Net Weight: 62 Grams
Storage: Cool, dry place. Do Not Refrigerate
Ingredients: Hazelnut Praliné (51% Hazelnuts, Sugar) Organic Cacao Beans, Hazelnuts, Organic Cacao Butter. Contains Tree Nuts. May contain traces of Dairy and Gluten.